AGNES SUMARTO, T.; FRISCA, S. .; PRANATA, L. Relationship between Body Mass Index (BMI) and Physiological Mechanism of Blood Pressure in Vegetarians and Non Vegetarians. UKMC International Conference (UKMC IC), [S. l.], v. 1, n. 1, p. 36–40, 2024. DOI: 10.32524/ukmcic.v1i1.1307. Disponível em: http://103.165.236.247/index.php/ukmcic/article/view/1307. Acesso em: 16 jan. 2025.